Description
Panettone au Chocolat Artisanal has a particularly soft, yellow, honeycombed dough, with a delicious filling of dark chocolate cream, chocolate chips and natural Madagascar vanilla. This ultra-soft Panettone is made with fresh ingredients: free-range eggs from Italy, milk, cream and mountain butter. The sweetness of the chocolate Panettone and the intensity of the single-origin raw chocolate, selected in regions committed to quality, will satisfy the most refined and gourmet palates. Available for collection in our boutiques and for delivery in Geneva only.
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