Candied chestnuts

Description

Do you look forward to them every autumn? Our homemade marrons glacés have arrived!

These gourmet confections made from chestnuts candied in sugar syrup and glazed with powdered sugar are always a delight for epicurean fans.

Composition: chestnuts 54%, sugar, glucose syrup, sorbitol, citric acid.marrons 54%, sugar, glucose syrup, sorbitol, citric acid.
Allergens: Manufactured in a laboratory using nuts.