Mirabeau (Gluten-free)

Description

Mirabeau’s entremets feature a soft hazelnut cookie, a delicate whole red fruit confit (blackberries, redcurrants, raspberries and strawberries), and a creamy fromage blanc cream with a zest of lime to spice things up. The result is a softly sweet combination that’s sure to please the taste buds of everyone. Softness and lightness mingle in the mouth for an explosion of fresh, comforting flavours and textures.

Gluten-free.

Ingredients : hazelnut powder, egg, butter, sugar, strawberry puree, raspberry puree, whole fruit mix, raspberries, blackcurrants, sugar and NH pectin, glucose, lemon juice, cottage cheese, lime zest, gelatin, water, cream, white chocolate, sweetened condensed milk, sugar paste and cocoa butter.
Allergens : lactose, eggs , nuts